Vitamin B17 Is Banned Because It Cures Cancer!


The biggest health organizations hide from people the anticancer properties of vitamin B17 known under the names amygdalin and laetrile.

American Cancer Society, American Medical Association and Food and drug administration, have stopped people from making films, writing books,  and even to participate in public meetings on this subject.

In the 1980s vitamin B17 was banned by the FDA and once labeled and marketed as a vitamin, it disappeared without a trace within the mainstream medical community. Doctors who have tried to save people’s lives with this vitamin have been prosecuted.

In order to deal with her disease Sandy is a woman decided to use an alternative treatment. She started to use vitamin B17 and her cancer reacted to this treatment soon after starting the administration.

The cancer returned immediately when Sandy stopped taking the vitamin. When taken in the right dose B17 is concentrated form of apricot kernels and it provides many health benefits.

This woman hadn’t undergone chemotherapy, she started the treatment with this vitamin B17. Five malignant tumors were destroyed in 10 weeks of administering 500mg twice daily and she was cancer free!

She is a mother of four children and for two years she had been battling with cancer. She stayed a whole week in the hospital and had done the conventional treatments for two years, 22 hour bags of chemo, five hour bags of chemo. Each time she was sent home, she felt sick. After all of this five more tumors arrived and then doctors wanted to do more chemo. Sandy decided to end with chemotherapy and use only vitamin B17.

As unbelievable as it seems,  five malignant tumors were destroyed and she was cancer free in ten weeks of administering 500 mg two times a day !